Mix and Match Donuts

Make your own customized mix-and-match donuts using this adaptable recipe. These fluffy, soft donuts are ideal for personalizing with your preferred toppings.

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup granulated sugar
• 2 tsp baking powder
• 1/2 tsp salt
• 1/2 cup buttermilk
• 2 large eggs
• 2 tbsp unsalted butter, melted
• 1 tsp vanilla extract
• Assorted toppings e
• g
• , chocolate glaze, sprinkles, powdered sugar

Instructions:

Preheat your oven to 350F 175C

In a mixing bowl, combine flour, sugar, baking powder, and salt

In another bowl, whisk together buttermilk, eggs, melted butter, and vanilla extract

Pour the wet ingredients into the dry ingredients and stir until just combined

Spoon the batter into a greased donut pan, filling each cavity about 2/3 full

Bake in the preheated oven for 12-15 minutes or until the donuts spring back when touched

Remove from the oven and allow the donuts to cool for a few minutes in the pan before transferring them to a wire rack to cool completely

Once the donuts are cool, you can dip them in your choice of toppings, such as chocolate glaze, sprinkles, or powdered sugar