Ingredients:
- 1 lb ground beef
- Salt and pepper to taste
- 4 burger buns
- 4 slices of cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 cup sliced onions
- 1 cup sliced bell peppers
- 4 tablespoons butter
- 4 cloves garlic, minced
- 4 teaspoons Worcestershire sauce
- 4 teaspoons hot sauce
- 4 leaves of lettuce
- 4 slices of tomato
Instructions:
Warm up the grill over medium-high heat
Shape the ground beef into 4 burger patties that are all the same size
Add pepper and salt
The burger patties should be cooked for four to five minutes on each side, or until theyre done the way you like them
In the last minute of grilling, put a slice of cheddar cheese on top of each patty
Melt 2 tablespoons of butter in a skillet over medium-low heat while the burgers are cooking
Put in the minced garlic and cook for one to two minutes, until the garlic smells good
Slice the onions and bell peppers and add them to the pan
It will take about 10 to 12 minutes of cooking until they are soft and caramelized
Worcestershire sauce and hot sauce can be used to season
Get a small bowl and mix mayonnaise, ketchup, and yellow mustard together to make a sauce
Cut the burger buns in half and toast them on the grill for one to two minutes, until they are just barely browned
Spread the sauce on the bottom bun before putting the burgers together
After adding the sauce, put a lettuce leaf on top and then a burger patty with cheddar cheese on top of that
Put the sauted onions and bell peppers on top of the burger patty, and then cover it with shredded mozzarella cheese
Place a tomato slice on top of the cheese, and then put the top bun on top of that
Enjoy the Cheesy Skirt Burgers while theyre still hot
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